Made fresh at Loaded Empanadas · Boca Park, Las Vegas
The sangria bar in Summerlin, Las Vegas
House-made sangrias with wine, fresh fruit and fresh juices, mixed in-house and made for sharing. Grab a glass, order a pitcher and settle in at Loaded Empanadas in Boca Park.
Crafted in-house
Made here.Poured fresh.
We build our sangrias in-house with wine, fresh fruit and flavor combinations designed to stay bright, refreshing and easy to share. Every pitcher is made to bring a little more color to the table.
House-made sangria in Summerlin, served by the glass or pitcher at Loaded Empanadas in Boca Park.
How a house sangria batch happens
-
01
Wine and spirits
Red, white, sparkling or champagne, chosen for the fruit it has to carry.
-
02
Fresh fruit
Cut in the restaurant. Passionfruit, strawberry, pineapple, pomegranate, lychee, peach, orange, blackberry.
-
03
Time to marinate
The batch sits until the fruit gives up its flavor. That is the whole trick.
-
04
Poured to order
Over ice, mix in fresh fruit juices and serve by the glass or by the pitcher.
Six house pours · glass or pitcher
The sangria tasting flight
-
Tropical & unexpected
Passionfruit and strawberry juices with white wine. Fruity but balanced, and the one to order if you cannot decide.
- Base
- White wine
- Fruit
- Passionfruit, strawberry
- Glass
- $13
- Pitcher
- $52.50
Pour it with the Passion Chicken or Veggie Bomb empanada.
-
Tart & refreshing
Sparkling champagne and pomegranate blends. Lightly carbonated and refreshingly tart — the festive one, and a good mid-day glass.
- Base
- Sparkling champagne
- Fruit
- Pomegranate
- Glass
- $13
- Pitcher
- $52.50
Pour it with bacon-wrapped dates or hot honey chicken.
-
Crisp & floral
Champagne with lychee juices. Floral, fruit-forward and light enough to keep going, which is how it became a crowd favorite. It is also the pour in the video at the top of this page.
- Base
- Champagne
- Fruit
- Lychee
- Glass
- $15
- Pitcher
- $62
Pour it with the Tropical Sea or Magic Mushroom empanada.
-
Sweet & smooth
Peach, strawberry and pineapple with white wine. Sweet, smooth and built for a warm Las Vegas afternoon. One of the two sangrias that drops to $7 during happy hour.
- Base
- White wine
- Fruit
- Peach, strawberry, pineapple
- Glass
- $13 · $7 at happy hour
- Pitcher
- $52.50
Pour it with a Cubano empanada or Tapioca Cheesy Dice.
-
Classic & bold
The one people picture when they say sangria: red wine with orange and blackberry blends, marinated until it turns deep and jammy. The other $7 pour at happy hour, and the pitcher most tables land on.
- Base
- Red wine
- Fruit
- Orange, blackberry
- Glass
- $12 · $7 at happy hour
- Pitcher
- $48.50
Pour it with the Maze Balls empanada or Manchego Pineapple Skewers.
Sixth pour — Seasonal Sangria. A rotating house batch built around whatever fruit is best that season. $15 a glass, $62 a pitcher — ask your server what is on this week.
Traditional Red and Just Peachy are $7 a glass during The Loaded Hours, daily 3–6 PM, dine-in only.
Some celebrations just call for sangria.
Lunch that turns into an afternoon. Brunch with the crew. A table that decides one round isn’t enough. Sangria is pouring all day, every day at Loaded.
Better together
Bring friends.Order the pitcher.
Sangria was made for sharing. Pair a pitcher with empanadas, tapas and a table full of people you actually want to spend some time with.
Your sangria stop in Summerlin.
Find house-made sangria, empanadas and tapas at Loaded Empanadas in Boca Park, Summerlin. We pour sangria all day, seven days a week at 750 S Rampart Blvd, Suite 15, Las Vegas. Hours, parking & directions →
All six sangrias are gluten-free, and every glass counts toward Loaded Rewards.